At Do Good Events, we are often asked “What’s new in events?” In 2017, food trucks became the most desired food style for all kind
By: Conor Romig, Do Good Events Fall Intern Over the past three months, I have had the wonderful opportunity to Intern with Do Good
“Your work is going to fill a large part of your life, and the only way to be truly satisfied is to do what you
For events, food and beverage offerings can make a difference on how the occasion is remembered, so it’s important to get it right. By adding
The calendar may have just turned to September, but planning for your holiday party is right around the corner. Your guests calendars will start to
The MN Business Journal’s Top 100 Places to Work has a long-standing reputation as a representation of the best that Minnesota has to offer it’s
Interested in earning new revenue, gaining more attendees and building supportive relationships for your next event? Selling an event sponsorship is a great way to
My name is Cheyanne Thurston and I am freshman at the University of Minnesota, Twin Cities. I am studying Strategic Communications and Fashion Studies and
After the flurry of the big event, it’s natural to want to put up your feet and clear your brain immediately. Putting on a successful
The biggest factor of any event are the attendees, without them the event wouldn’t exist! They affect the style, timing, food, feel and even goal
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